Thursday, 1 March 2012

Canape Party Menu

We are looking forward to Antoine's Canape Party tomorrow, look how delicious his menu looks:

Canapé Menu 
          Caramelised Onion, Oven Baked Tomato and Goats Cheese Tarts
          Duck Liver pate on Croute with Microcress
          Chicken, Celery & Walnut Finger Sandwich
          Mini Rolls - Roast Turkey with Camembert, Avocado & Cranberry
          Gourmet Mexican Pies with Guacamole and Sweet Chili
          Baked Artichokes, filled with Ricotta, Semi-Dried Tomatoes and Pinenuts
          Tuscan Meat Balls with Bocconcini and Napoli Sauce
          Seared Scallop with Pork Crackling, Asian Salad and Chilli Dressing

To look at our full Canape/fingerfood menu please head to: www.seasonedeventscatering.com.au 
www.seasoned.com.au

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