Friday 1st June
Our new Partners 'Naked Wines Australia' had another Successful Wine Tasting at Zubi in Newport on the Northern Beaches. Here is there delicious Canape Menu, which was on display but also passed around through everyone sipping on some great wines direct from the maker(yes, no middle man in sight).
·
Caramelised Onion, Oven
Baked Tomato and Goats Cheese Tarts
·
Rare Roast Beef Crostinis
with Roast Baby Tomatoes and Horseradish Crème
·
Prawn Cocktail Cones w
‘Seasoned’ Cocktail Sauce
·
Smoked Salmon Blini with
Citrus Crème Fresh and Dill
·
Peking Duck Pancakes with Hoisin and Chilli
·
Crisp Corn Fritters with
Crab, Spiced Avocado and Corn Salsa
·
Seared Tuna with Basil Oil,
Salmon Roe and Baby Herbs
Saturday 2nd June
#1
We were lucky enough to cater for Palm Beach Surf Clubs Annual Dinner, there were 85 members in total who were treated to a 3 course meal.
Entree - Alternate
*Prawn & Avocado Salad with Lime Aioli
*Caramelised Onion, Oven Dried Tomato, Fetta Tart
with Rocket & Balsamic Dressing
*Bread
Main Buffet Menu - Served on Shared Platters
*Rare Peppered Beef Salad with Oven Dried Tomato,
Rocket, Cornichon and Roasted Spanish Onion
*Rolled Stuffed Chicken Breast w
Ricotta Spinach, Pinenuts on a salad of Spinach, Semi Dried Tomatoes, Parmesan
and Balsamic Dressing
*Steamed Seasonal Greens
*Roast Root Vegetable Salad
*Crispy Rosemary Chat
Potato
Dessert
*Individual Apple Crumble Pies with Vanilla Ice Cream#2
Then our next Function was for Mosman Rugby Club at Rawson Oval in Mosman. We held a canape party for the parents of the Rugby Teams.
Canapé Menu
·
Caramelised Onion, Oven
Baked Tomato and Goats Cheese Tarts
·
Mushroom & Parmesan Arancini with Spiced
Tomato Sauce
·
House Made Pork and Ginger Dumplings with Soy and
Chilli
·
Mini Beef Burgers with Swiss Cheese and
Caramelised Onions
·
Chicken & Chive Finger Sandwiches
·
Mini Lamb Pies
·
Pressed Turkish Steak Sandwiches with Caramelised
Onions and Haloumi & Relish
Substantial
Canapé
·
Fragrant Chicken Curry with Cous Cous & Crispy
Eschallots
#3
We were off to an Engagement Party in Curl Curl, yes another Canape Selction was on hand for the couples guests:
Cold Canapé Menu
*Caramelised
Onion, Oven Baked Tomato & Goats Cheese Tarts(V)
*Smoked
Salmon Blini with Cirtus Crème Fresh & Dill
*Seared
Tuna with Basil Oil, Salmon Roe and Baby Herbs
Hot Canapé Menu
*Lamb Koftas with Tzatziki and Flat Bread
*Mushroom & Parmesan Arancini with Spiced
Tomato Sauce(V)
*Mini Beef Burgers with Swiss Cheese &
Caramelised Onions
*Seared Scallop in shell with Confit Tomato &
Balsamic Glaze
Substantial
Canape Menu – ½ & ½
*Fragrant Chicken Curry with
Jasmine Rice & Crispy Eschallots
*Beer Battered Goujons
with House-Made Chips & Tartare
Sunday 3rd June
We were off to Roseville to for a Sit-down lunch for an amazing couple who were having there 60th Anniversary celebration with Family & Friends, they even had a 3-piece band serenading them, very special day for all.
Canapé Menu
*Peking
Duck Pancakes with Hoisin and Chilli
*Smoked Salmon Blini with
Citrus Crème Fresh and Dill
*Seared Scallop with Pork Crackling, Asian Salad
and Chilli Dressing
Main
*Poached
wagyu beef with paris mash spinach, baby eschallots and wasabi butter
*Crispy
Skinned Barramundi w paris mash, Roasted Baby Eschallots, Peas, Lemon,
Watercress & Confit Tomatoes
Dessert
*Crème
Brulee with Berry Compote and Almond Biscotti
*Flourless Chocolate
Cake with Cream, Cherries & Cherry Glaze
Wow, fantastic effort!!
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