Mediterranean Menu & Amazing Desserts

Well today Chef Sheree put together an amazing Mediterranean menu for a new client on the Sydneys Northern Beaches at Frenchs Forest, check out the menu:

•         Cumin Spiced Beef Kebabs
•         Spicy Chicken Curry
•         Lamb Tagine with Preserved Lemon
•         Spiced Cous Cous Salad with Roasted Pumpkin & Fresh Herbs
•         Tabouleh Salad with Tomato & Cucumber
•         Afghan Bread
•         Minted Yoghurt
•         Hommus
•         Baba Ganoush
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And Desserts that followed were amazing, Creme Brulee was the crowd

favourite:

•     Lemon & Lime Tartlets with Fresh Blueberries
•     Decadent white and dark chocolate marquis sponge with cherry glaze
•     Cream brulee with almond biscotti 
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Got a function coming up? Give us a call for a free quote: 0405 012 506 or email charlene@seasoned.com.au or check out our website: www.seasoned.com.au